నేతి బెల్లం అరిసెలు | Ghee Jaggery Adhirasam / Ariselu

We use Tiragali to make the rice flour for Ariselu . So the Protein  content will be very High .

Ghee is prepared by Using A2 Cow Milk (Desi Cow) .

NOTE : 1.  We don't use Machines like Grinder , Mixer .

               2. We don't use Gas Stoves and Electric Stoves .

               3. No Preservatives .